Traditional in Cuba cuisine, La Fe guava paste is eaten to end dinner. It is very is delicious. It is commonly used in desserts, as a filling for cookies and cakes, lending it a tropical flavor. A delectable Cuban delicacy. It is soft and easily cut with a knife to go with cheese and crackers.
Ingredients: Guava Pulp, Sugar, Glucose, Syrup, Citric acid, Acidulant and pectin, Gluten Free.